By Maryana Vollstedt
Effervescent cheese, golden bread crumbs, delicate greens, and succulent meats - what is to not like approximately casseroles? convenience nutrition simply does not get any cozier, or less demanding. Now, due to Maryana Vollstedt, busy chefs should not have to name up mother that allows you to make scrumptious one-dish nutrients for friends and family. The great e-book of Casseroles boasts over 250 recipes (including low-fat and vegetarian dishes), plus convenient making plans, freezing, and garage advice. For hot-from-the-oven dinners both at domestic within the eating room or at the kitchen desk, chefs desire glance no extra than The titanic publication of Casseroles, simply because critical convenience foodstuff by no means is going out of favor.
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Extra resources for The Big Book of Casseroles: 250 Recipes for Serious Comfort Food
In a 71/2-by-113/4-inch baking dish frivolously covered with cooking spray or oil, organize half the potatoes. Season with salt and pepper. In layers, upload 1/2 the tomatoes, half the onion jewelry, and together, 1/2 the garlic and herbs. Repeat layers. Pour inventory lightly over greens. Dot with butter. disguise and bake 50 mins. Sprinkle cheese excessive and bake, exposed, till the greens are tender-crisp and the cheese is melted, approximately 10 mins longer. SERVES 6 word: hide potatoes with water and a touch of salt to avoid discoloration whereas cutting, then drain completely. tacky mashed potatoes with garlic and onions keep away from the last-minute rush of mashing potatoes by way of making this dish forward and baking within the oven earlier than serving time. four huge baking potatoes (about 2 pounds), peeled and quartered three or four cloves garlic, peeled half teaspoon salt 0.5 cup 2 percentage milk Freshly flooring pepper to flavor 1 cup grated cheddar cheese 2 drops Tabasco sauce 1 to two tablespoons butter 6 eco-friendly onions, together with a few smooth eco-friendly tops, sliced PREHEAT oven to 350°F. In a medium saucepan over excessive warmth, position potatoes, garlic, salt, and water to hide. carry to a boil. lessen warmth to low and cook dinner, lined, till potatoes are gentle, approximately quarter-hour. Drain good. upload milk and with a hand held electrical mixer, beat within the saucepan till gentle. upload pepper, cheese, Tabasco sauce, and butter and beat until eventually cheese and butter are mixed. become a 21/2-quart casserole dish evenly lined with cooking spray or oil. Sprinkle onions on most sensible. disguise and bake until eventually warmed via, approximately half-hour. SERVES four mashed garlic potatoes and rosemary Mashed potatoes are welcome at a vacation dinner. those potatoes have a touch of garlic and a marginally of rosemary to cause them to precise. Double this recipe for a crowd. 6 baking potatoes (about 21/2 pounds), peeled and quartered four cloves garlic, peeled 2 cups water 1 teaspoon salt 2/3 cup milk or buttermilk 2 tablespoons butter or margarine 1/4 cup freshly grated Parmesan cheese 1 tablespoon chopped clean rosemary, or 3/4 tablespoon dried rosemary Freshly floor pepper to flavor Paprika for sprinkling on best PREHEAT oven to 350°F. In a medium saucepan over excessive warmth, position potatoes, garlic, water, and half teaspoon of the salt. deliver to a boil. decrease warmth to low and prepare dinner, coated, till smooth, approximately quarter-hour. Drain good. upload milk and butter and beat with a hand held electrical mixer until eventually delicate. upload cheese and rosemary and beat till fluffy. Season with last half teaspoon salt and pepper to flavor. flip potatoes right into a 21/2-quart casserole dish evenly lined with cooking spray or oil. Sprinkle with paprika. disguise and bake till heated via, approximately 20 mins. SERVES four to six herbed baked tomatoes backyard clean tomatoes are top for this casserole, which makes a colourful facet dish. To continue clean style and company texture, don't overbake. four huge vine-ripened tomatoes, halved and seeded 1/4 cup dry bread crumbs 1/4 teaspoon garlic powder 1 teaspoon combined dried herbs of your selection four tablespoons olive oil Salt and freshly flooring pepper to style three tablespoons finely chopped clean parsley Freshly grated Parmesan cheese for sprinkling on best 2 teaspoons pine nuts flip tomatoes minimize aspect down on paper towels to empty for 10 mins.